Weekly Meals

Delicious shrimp and spicy, savory cheesy grits with sautéed onion, bell pepper, celery, mushrooms, and tomatoes

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Slow-roasted chicken with sautéed onion and celery in a creamy mushroom sauce with wild rice, water chestnuts, and cheese

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Romaine lettuce, bowtie pasta, fresh parmesan with fried chicken in a savory caesar dressing

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A creamy buttery blonde roux filling with sautéed onions, slow-roasted chicken, tender peas, carrots, corn, green beans, diced potatoes, topped with a golden brown, flaky crust 

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Grilled pork tenderloin with homemade horseradish sauce, served with slow-roasted red potatoes, and baby green beans

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Grilled pork tenderloin with homemade horseradish sauce, served with slow-roasted red potatoes, and baby green beans

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9" round - Delicious shrimp and spicy, savory cheesy grits with sautéed onion, bell pepper, celery, mushrooms, and tomatoes

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Sautéed bell pepper, onion, and celery in a creamy mushroom sauce with spaghetti and cheddar cheese

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A creamy buttery blonde roux filling with sautéed onions, slow-roasted chicken, tender peas, carrots, corn, green beans, diced potatoes, topped with a golden brown, flaky crust 

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Grilled pork tenderloin with homemade horseradish sauce, served with slow-roasted red potatoes, and baby green beans

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Pasta shells combined with spinach, ricotta cheese, shredded mozzarella, parmesan, Italian sausage, and topped with crushed San Marzano tomatoes and freshly sliced mozzarella

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Roasted pork tenderloin served over wild rice, topped with a creamy Vidalia cremini marsala sauce

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Grilled chicken, penne pasta, tomatoes, green onions, bell pepper, and feta

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9" round - Delicious shrimp and spicy, savory cheesy grits with sautéed onion, bell pepper, celery, mushrooms, and tomatoes

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Mixed greens, berry medley, toasted pecans, gorgonzola, champagne-honey vinaigrette 

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Homemade meatloaf topped with a candied ketchup sauce served with creamy mashed red potatoes, and seasoned green beans 

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Sautéed onion, bell pepper, and celery in a homemade roux with andouille sausage, chunks of chicken, and shrimp in a spicy cajun broth 

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9" round - Delicious shrimp and spicy, savory cheesy grits with sautéed onion, bell pepper, celery, mushrooms, and tomatoes

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Romaine lettuce, bowtie pasta, fresh parmesan with fried chicken in a savory caesar dressing

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Savory mixture of sautéed onions, cremini mushrooms, ground beef in a wholesome sauce. Green beans, carrots, peas, and corn blanketed with a layer of shredded cheese and crispy hash browns.

Sautéed bell pepper, onion, and celery in a creamy mushroom sauce with spaghetti and cheddar cheese

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Delicious shrimp and spicy, savory cheesy grits with sautéed onion, bell pepper, celery, mushrooms, and tomatoes

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Grilled chicken, farfalle pasta, cherry tomatoes, green onions, bell pepper, and feta

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Savory mixture of sautéed onions, cremini mushrooms, ground beef in a wholesome sauce. Green beans, carrots, peas, and corn blanketed with a layer of shredded cheese and crispy hash browns.

Whole green beans sautéed in butter with salt and pepper with crispy crumbled bacon

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Slow-roasted chicken with sautéed onion and celery in a creamy mushroom sauce with wild rice, water chestnuts, and cheese

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Sautéed onion, bell pepper, and celery in a homemade roux with andouille sausage, chunks of chicken, and shrimp in a spicy cajun broth 

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A creamy buttery blonde roux filling with sautéed onions, slow-roasted chicken, tender peas, carrots, corn, green beans, diced potatoes, topped with a golden brown, flaky crust 

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A creamy buttery blonde roux filling with sautéed onions, slow-roasted chicken, tender peas, carrots, corn, green beans, sliced potatoes, topped with a golden brown, flaky crust 

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Slow-roasted chicken with onion, celery, mayo, salt, and pepper

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Mixed greens, freshly sliced pears, toasted pecans, goat cheese, French vinaigrette 

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Grilled pork tenderloin with homemade horseradish sauce, served with slow-roasted red potatoes, and baby green beans

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Eggs, mild pork sausage, 

spinach, sharp cheddar cheese, sautéed onions & mushrooms, fresh herbs, topped with local farmer's market tomatoes

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Slow-roasted chicken with sautéed onion and celery in a creamy mushroom sauce with wild rice, water chestnuts, and cheese

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Sautéed bell pepper, onion, and celery in a creamy mushroom sauce with spaghetti and cheddar cheese

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Pasta shells combined with spinach, ricotta cheese, shredded mozzarella, parmesan, Italian sausage, and topped with crushed San Marzano tomatoes and freshly sliced mozzarella

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Homemade meatloaf topped with a candied ketchup sauce served with slow-roasted red potatoes, and baby green beans 

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Grilled pork tenderloin with homemade horseradish sauce, served with slow-roasted red potatoes, and baby green beans

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Roasted pork tenderloin served over wild rice, topped with a creamy Vidalia cremini marsala sauce

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Perfectly boiled gnocchi tossed in marinara sauce combined with ground chicken, mozzarella, parmesan, and fresh herbs, topped with creamy burrata and fresh basil.

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Grilled chicken, farfalle pasta, cherry tomatoes, green onions, bell pepper, and feta

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Roasted pork tenderloin served over wild rice, topped with a creamy Vidalia cremini marsala sauce

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Roasted pork tenderloin served over wild rice, topped with a creamy Vidalia cremini marsala sauce

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Slow-roasted chicken with onion, celery, mayo, salt, and pepper

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Slow-roasted chicken with sautéed onion and celery in a creamy mushroom sauce with wild rice, water chestnuts, and cheese

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Sautéed bell pepper, onion, and celery in a creamy mushroom sauce with spaghetti and cheddar cheese

Grilled chicken, farfalle pasta, cherry tomatoes, green onions, bell pepper, and feta

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9" round - Delicious shrimp and spicy, savory cheesy grits with sautéed onion, bell pepper, celery, mushrooms, and tomatoes

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Romaine lettuce, bowtie pasta, fresh parmesan with fried chicken in a savory caesar dressing

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Whole green beans sautéed in butter with salt and pepper with crispy crumbled bacon

A creamy buttery blonde roux filling with sautéed onions, slow-roasted chicken, tender peas, carrots, corn, green beans, sliced potatoes, topped with a golden brown, flaky crust 

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Grilled chicken, penne pasta, tomatoes, green onions, bell pepper, and feta

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Romaine lettuce, bowtie pasta, fresh parmesan with fried chicken in a savory caesar dressing

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Grilled pork tenderloin with homemade horseradish sauce, served with slow-roasted red potatoes, and baby green beans

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Steak quesadillas with caramelized onions and blue cheese & queso fresco served with a side of mushroom relish and a green chili rice casserole

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